
Mondo grass
Ophiopogon japonicus
What to plant
Dubai's growing year runs backwards from the temperate gardens most guides are written for. The new year starts in September with soil preparation, the real planting happens from October to March in mild, steady weather, and the summer from June to September is about keeping what you have alive. Pick a month below to see what to sow and plant, what is flowering or fruiting, what jobs to do, and what to watch out for, all rated for Dubai's heat.
Every plant list on these pages is drawn from the sowing and planting windows in our plant library, so the lists grow as the library does. Temperatures come from the Dubai International Airport 1991 to 2020 normals.

The gardening year
Four seasons

The bloom season
63 plants to sow or plant
Read the winter guide
The last planting window
69 plants to sow or plant
Read the spring guide
The survival season
29 plants to sow or plant
Read the summer guide
Planting season opens
90 plants to sow or plant
Read the autumn guideStart here

Start the vegetable garden
Good soil, sun and a drip line on a timer. Broccoli, cabbage, root crops and herbs go in from October; lettuce and spinach follow in November.

Sow herbs
Basil, coriander, parsley and dill can be sown from September in pots or beds with afternoon shade for the first few weeks.

Fruit trees
Citrus and other fruit trees settle in best between now and March. Choose a sunny spot, water deeply and expect to shade a young tree in its first summer.

A summer project
While outdoor planting pauses, indoor plants are the project that makes sense. Air-conditioned rooms stay cool, though they are drier and dimmer than most care guides assume.
Garden plants for shade

Mondo grass
Ophiopogon japonicus

St Augustine grass
Stenotaphrum secundatum
Elephant ear
Alocasia macrorrhizos

Kalanchoe
Kalanchoe blossfeldiana

Zoysia grass
Zoysia matrella

Mint
Mentha spicata

Heliconia
Heliconia psittacorum
Questions
October and November. Broccoli, cabbage, root crops and herbs go in from October, with lettuce and spinach following in November once nights cool, and the harvest runs through winter. Heat-lovers such as cucumbers, courgettes and tomato transplants can start in September with afternoon shade. Begin small: one sunny raised bed or a few large pots, fast crops, compost-rich soil and a drip line on a timer.
Choose a site with morning sun and some afternoon shade, make the bed about 1.2 m wide so you can reach the middle from either side, and fill it with clean sweet soil blended with compost and a little aged manure rather than native ground. Run drip irrigation, and mulch 5 to 7 cm deep. Build it in late August or September so the soil settles before the October planting rush.
Shade here still means heat, so choose plants rated for it. In our library, Elephant ear rates highest for shade outdoors, St Augustine grass and Zoysia grass are the shade-tolerant lawn grasses, and Snake plant, ZZ plant and Pothos suit sheltered or indoor spots. Plant shade species in autumn like everything else.
Water deeply and early, finishing before about 7am; DEWA advises avoiding the middle of the day. Mulch 5 to 7 cm deep, hold 30 to 50% shade cloth over young plants, choose heat-adapted species, skip fertiliser and heavy pruning, and check drip lines weekly. Above all, do not overwater: push a finger 5 cm into the soil first.
A short list. Okra, Malabar spinach, sweet potato, Vinca and Portulaca will go in through May and June if you can shade and water them carefully. Chilli, aubergine and cucumber can be started in trays, in shade, from August. Everything else is better left until September or October, when the soil is warm and the air is cooling.
For most trees, shrubs, lawns, bedding and vegetables, yes. October is the first month since April when the average high falls below 36°C, and the soil is still warm enough to push roots. Palms are the main exception: FAO guidance for hot climates puts the best date palm planting window at mid-February to mid-March.
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